Although I usually don’t blog about food, I had to share this. Miro and I had agreeably one of THE BEST meal of our lives! A complex 12 course dinner at Manolo Caracol Casco Viejo. No menu, just 12 courses of amazing dishes kept on being brought to our table, from ceviche, carpaccio,, fish soup, octopus and shrimp kabobs, veal and glazed onions, pork loin, flakey fish, butternut …squash with wild rice, topped off with the most amazing chocolate morsel.
I think we’ve become official “foodies”.
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